Let cool completely. Lane Cake, kind of a Southern version of German Chocolate Cake but without the chocolate. © Gannett Co., Inc. 2021. Divide evenly between the prepared cake pans and lightly tap each pan on the counter to release any air bubbles. 1 1/2 cups sugar © Copyright 2021 Meredith Corporation. Amount is based on available nutrient data. For the cake, preheat the oven to 175°C. I make it every Thanksgiving. Drain well, and cut into 1/4-inch pieces. Lane Cake was added to the revised edition of the classic Southern Cooking by Henrietta Stanley Dull (New York, 1941); it was not in the original 1928 edition, as it had yet to become widesprea… She first published the recipe under the name “Prize Cake” in her 1898 cookbook Some Good Things To Eat. 8 large egg whites, at room temperature, Filling 2 cups sugar Add one third of the flour mixture, followed by half of the milk. Using a handheld mixer, beat the ingredients on low for 30 seconds, then increase the speed to high and beat until light and fluffy, about 7 minutes. 1 cup sugar Decorate with toasted coconut flakes, if using, and serve. Pinch salt Gently fold the egg whites into the batter. In a medium bowl, whisk together the flour, baking powder and salt. It’s gooey and decadent and I’m surprised there isn’t a restaurant in town serving this. To make the cake: Heat oven to 350 degrees. 1/2 cup (1 stick) unsalted butter ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. This stunning, flavorful layer cake is complete with a peachy makeover and an unforgettable meringue frosting.This … 2 large egg whites Line the bottoms of the pans with parchment paper and dust the sides of the pans with flour, tapping out any excess. Continue to add the flour and milk, alternating between the two, and ending with the flour. Fold one-third of egg whites into batter; fold in remaining egg whites. Bourbon is one of the primary components in the dessert, which helps the flavor to improve as it ages. Spoon batter into 4 greased (with shortening) and floured 9-inch round shiny cake pans (about 1 3/4 cups batter in each pan). 124. Southern Lane Cake is a boozy southern layer cake with dried fruit, nuts and coconut covered in a light and fluffy 7-Minute Frosting. Beat egg whites at high speed until stiff peaks form. Percent Daily Values are based on a 2,000 calorie diet. Sift together flour and baking powder; gradually add to butter mixture alternately with 1 cup water, beginning and ending with flour mixture. The next day, remove the cake from the refrigerator while making the frosting: Using a double boiler, bring 2 inches of water to a boil in the bottom pot. Produce. Ingredients. Prepare Filling: Pour boiling water to cover over dried peach halves in a medium bowl; let stand 30 minutes. Whisk together 2 egg whites, 1 1/2 cups sugar, and next 3 ingredients in a heatproof bowl; place bowl over boiling water. Transfer to a separate bowl and wash the mixer bowl. Remove from heat, and spread immediately over top and sides of cake. Directions for recipe: Southern Lane Cake Cake - For the cake, preheat the oven to 350 F. Grease 3 8-inch round cake pans. Cover cake with plastic wrap, and chill 12 hours. This recipe takes some effort in the kitchen, but the end result of a flavorful and moist showstopper cake is worth the time, and it only gets better with age. 3 cups cake flour Remove from the heat and stir in the remaining filling ingredients. Southern Living is part of the Meredith Home Group. Cake It makes a great holiday cake! A classic Southern recipe, Lane Cake (or Alabama Lane Cake) is a layered sponge cake with a boozy raisin-coconut filling and topped with a pillowy white frosting. The trendy haircuts you’ll be seeing everywhere next year. Grease and flour two 3-inch-deep 9-inch cake pans; set aside. Lane Cake was included in Atlanta Womans Club Cook Book (1921), attributed to Mrs. W. C. Lane of Roanoke, Ala; with chopped walnuts added to the filling and no mention of a frosting. tasteofhome.com Val. 1/4 cup toasted coconut flakes (optional), To make the cake: Heat oven to 350 degrees. Using the now clean mixer bowl and the whisk attachment, beat the egg white until soft peaks form, 5 to 7 minutes. For many decades, Lane cake primarily remained the province of a small swatch of the Deep South - Georgia, Alabama, and Mississippi. Using a stand mixer … Beat the butter and sugar well (the sugar will not dissolve, but will be granular). Notes: This cake MUST be made from scratch; you cannot substitute a mix in any way. My inspiration came from one of those supermarket cookbooks strategically placed next to the cash register in order to the capture the attention of someone like me. I just love this southern-style dessert, and so do dinner guests. Bourbon is one of […] 1/2 cup bourbon Packed with Southern flavors like toasted pecans, coconut flakes, and dried peaches, it’s sure to be the food favorite at any occasion, and is an excellent treat to offer guests. Cake 3 cups cake flour 1 tablespoon baking powder 1 teaspoon salt 2 cups sugar 1 cup (2 sticks) unsalted butter, softened 1 teaspoon vanilla 1 cup milk 8 large egg whites, at room temperature. Grease and flour three 9-inch cake pans. Here’s what Marguerite had to say: As usual, the planning for this recipe required a little more work than just reading Marguerite’s notes. Jun 8, 2020 - I just love this southern-style dessert, and so do dinner guests. Hands On Time: 1 hour and 10 minutes. vanilla extract. Beat the egg whites until stiff. Total Time: 14 hours and 10 minutes. 40 Charmingly Decadent Southern Cake Recipes | Taste of Home With pecans, cherries and raisins in the filling and topping, this version reminds me of a fruitcake—only so much better! 1 teaspoon salt Spread Lane Cake Filling between layers and on top of cake… All rights reserved. She took first prize. A pantry's worth of Dixieland ingredients come together in the Lane cake. 1 tbsp Orange, zest. In March 1966, Southern Living featured the cake in its second issue. Spread filling between cake layers (a little over 1 cup per layer). Spread the batter evenly … Prepare Cake Layers: Preheat oven to 350°. Let cool in the pans for 10 minutes, then remove the cakes and let cool completely on a wire rack. Whisk together flour, baking powder, and salt in a medium bowl; set aside. Using a stand mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, 3 to 5 minutes. Beat well after each addition. In March 1966, Southern Living featured the cake in its … 1/3 cup water Classic Southern Lane Cake. Nutrient information is not available for all ingredients. 1 teaspoon vanilla Add the sugar, water, egg whites and cream of tartar to the top of the double boiler. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. loading... X. this link is to an external site that may or may not meet accessibility guidelines. The cake came to be known as The Lane Cake, and gained literary fame in 1960 when it was featured in Harper Lee's To Kill a Mockingbird. Spread half of the filling evenly over the cake layer. Bake at 350° for 14 to 16 minutes or until a wooden pick inserted in center comes out clean. In a medium bowl, whisk together the flour, baking powder and salt. Beat the butter and sugar … Lane cake is a traditional Southern holiday classic—white cake with lavish amounts of rich frosting made with pecans and fresh coconut. How the Lane Cake Became a Prized Dessert | Southern Living Cool in pans on wire racks 10 minutes; remove from pans to wire racks, and cool completely (about 30 minutes). Line the bottoms of the pans with parchment paper and dust the sides of the pans with flour, tapping out any excess. With pecans, cherries and raisins in the filling and topping, this version reminds me of a fruitcake—only so much better! https://www.epicurious.com/recipes/food/views/christmas-lane-cake-102695 —Mabel Parvi, Ridgefield, Washington. 1 cup (2 sticks) unsalted butter, softened Cook over medium-low heat, whisking constantly, 10 to 12 minutes or until thickened. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. 1 cup milk Whisk together melted butter and next 2 ingredients in a heavy saucepan. Cool completely (about 30 minutes). Traditional southern lane cake. How to make Southern Lane Cake. The cake is honored by its mention in “To Kill a Mockingbird,” which cements its place in Southern culinary history. These simple and spectacular Southern cakes deserve a comeback. Whisk in the sugar and egg yolks and cook, whisking constantly, until thickened, 7 to 10 minutes. Beat first 2 ingredients at medium speed with an electric mixer until fluffy. Remove from heat, and stir in diced peaches, coconut, and next 3 ingredients. Lane cake is unanimously attributed to the 1898 recipe named after Emma Rylander Lane of Clayton, Alabama. Invented by Emma Rylander Lane of Clayton, Alabama in the late 1800s, you’ll find lots of different variations of Lane Cake. This stunning, flavorful layer cake is complete with a peachy makeover and an unforgettable meringue frosting.This isn’t one of those desserts where you can pop in and out of the kitchen; it takes some effort, but the moist cake is totally worth the wait. Named after its creator, Emma Rylander Lane, who entered the cake in a county fair baking competition in the late 19th century, the cake rose to fame when it was mentioned in another Southern classic, To Kill a Mockingbird. 3/4 cup sweetened coconut flakes 1 tablespoon baking powder Wrap tightly with plastic wrap and refrigerate for 12 hours. Using a spatula, fold in the rest of the egg whites, one third at a time, until the eggs are well incorporated. It’s that good! Serves: 12 to 16. Information is not currently available for this nutrient. Recipe by Taste of Home. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 70 Wedding Vow Examples That Will Melt Your Heart, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. The cake came to be known as The Lane Cake, and gained literary fame in 1960 when it was featured in Harper Lee's To Kill a Mockingbird. Gradually add 8 egg whites, 2 at a time, beating well after each addition. Immediately frost the sides and top of the cake. This cake improves in flavor as it ages and mellows; make it up to 1 week before serving and keep it covered and uncut at room temperature. —Mabel Parvi, Ridgefield, Washington Spoon batter into 3 greased and floured 9-inch round cake pans. While the cakes are cooling, prepare the filling: In a medium saucepan, melt the butter over medium-low heat. 1/4 teaspoon salt, Frosting Your daily values may be higher or lower depending on your calorie needs. Stir in 1 Tbsp. This Southern tradition gets its name from Emma Rylander Lane of Clayton, Alabama, who won a prize for it in the state fair. In March 1966, Southern Living featured the cake in its second issue. (After plumping and dicing, you should have about 2 cups peaches.). Beat egg white mixture at medium-high speed with a handheld electric mixer 12 to 15 minutes or until stiff glossy peaks form and frosting is spreading consistency. 16 ingredients . Make the cake: Heat oven to 350°. This Southern Lane Cake turned out to be an excellent choice that was fun to make and delicious to eat. I confess that I make it with a gluten free cake mix, but I follow the icing recipe as is. 3/4 cup chopped toasted pecans In it, neighbor Maudie Atkinson bakes a Lane cake for the Finch family's Aunt Alexandra. Ingredients. 8 large egg yolks Photo and recipe: Catherine Baker. Grease and flour three 9-inch cake pans. Once the cakes and filling have cooled, place one cake layer on a cake stand or plate of choice. Add another cake layer on top, followed by the remaining filling and final cake layer. Grease 3 8-inch round cake pans. Bake until a toothpick comes out clean from the center of each cake, 18 to 22 minutes. 1/4 teaspoon cream of tartar More than 100 years ago, Emma Rylander Lane of Clayton, Alabama entered the annual baking competition at the county fair in Columbus, Georgia. recipe_lane-cake. Fight writer's block and find ways to express your love with these romantic, funny, and short wedding vow examples. 3/4 cup Candied cherries, red. Add one third of the egg whites to the cake batter and mix thoroughly. Add the vanilla and beat until combined, about 1 minute. Southern Lane Cake. Learn how to season this Southern kitchen staple in five easy steps. Prepare Frosting: Pour water to a depth of 1 1/2 inches into a small saucepan; bring to a boil over medium heat. The Lane Cake is topped with a Peach Schnapps-infused frosting that’s both incredibly unique and fluffy. 1 teaspoon vanilla

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